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Ultimate Ham and Cheese Sliders (Buttery, Baked, Crowd-Favorite Classic) First Image

Ham and Cheese Sliders


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  • Author: Chef John
  • Total Time: 35 minutes
  • Yield: 12 sliders 1x

Description

Delicious ham and cheese sliders topped with a flavorful butter mixture.


Ingredients

Scale
  • 12 slider rolls
  • 12 slices ham (thinly sliced)
  • 6 slices cheese (Swiss or cheddar)
  • 0 cups unsalted butter (melted)
  • 1 tbsp mustard
  • 1 tsp Worcestershire sauce
  • 1 tsp poppy seeds
  • 0 tsp garlic powder
  • 0 tsp onion powder

Instructions

  1. Preheat oven to 350°F (175°C) and grease a baking dish.
  2. Slice rolls horizontally and place bottom half in dish.
  3. Layer ham and cheese evenly over the rolls.
  4. Place top half of rolls on and press gently.
  5. Mix melted butter with mustard, Worcestershire sauce, seasonings, and poppy seeds.
  6. Brush butter mixture generously over the sliders.
  7. Cover with foil and bake for 15 minutes.
  8. Uncover and bake for 8–10 minutes until golden.

Notes

  • Feel free to adjust the cheese type based on your preference.
  • These sliders are great for parties!
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 220
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg