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Irresistible Poppy Seed Chicken Recipe for Family Dinners First Image

Baked Chicken with Ritz Crackers and Poppy Seeds


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  • Author: Chef John
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-free

Description

This delicious baked chicken dish is topped with a crispy Ritz cracker and Parmesan mixture, infused with poppy seeds and savory cream of chicken soup.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons poppy seeds
  • 1 can (10 oz) cream of chicken soup
  • 1/2 cup unsalted butter (melted)
  • 1 cup crushed Ritz crackers
  • 1/3 cup grated Parmesan cheese

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
  2. Place the chicken breasts in a single layer and season with salt and pepper.
  3. In a mixing bowl, combine cream of chicken soup, melted butter, and poppy seeds until smooth.
  4. Pour the sauce over the chicken, ensuring even coverage.
  5. Mix crushed Ritz crackers with grated Parmesan and sprinkle on top of the chicken.
  6. Bake for 35-40 minutes until bubbly and golden brown.

Notes

  • Serve with your favorite side vegetables for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 85mg