Description
A delightful treat that resembles Christmas trees, perfect for the holiday season!
Ingredients
Scale
- 6 cups Rice Krispies Cereal
- 3 tablespoons Butter
- 10 oz Marshmallows
- 1 tablespoon Green Food Coloring
- 12 Miniature Reese’s Cups
- 12 Peppermint Candy
- 3 oz White Chocolate
- Edible pearls, sprinkles, candies for decoration
Instructions
- Line a cookie sheet with parchment paper.
- Cut the foam that comes in a waffle cone pack to protect the cones, it will make it much easier to shape the trees.
- In a large saucepan melt the butter over low heat, then add marshmallows and stir until completely melted.
- Stir in green food coloring to make the mixture dark green.
- Remove from heat and stir in Rice Krispies cereal (stir well until all cereal is well coated).
- Grease your hands and form mixture into cone shapes, place trees onto prepared pan and set aside for several hours to firm up well.
- Melt white chocolate and transfer to piping bag or zip-lock bag to pipe onto trees.
- Pipe melted white chocolate like a garland around each tree.
- Place edible pearls, star candies (you can use mini M&M candies, or whatever you have on hand) like ornaments onto the tree using a dots of chocolate as a glue.
- Pipe chocolate on top of tree to attach peppermint candy.
- Place a Reese’s upside down on pan and pipe chocolate on it and place tree on top.
- Allow to set before serving.
Notes
- Make sure to let the trees firm up for a couple of hours for best results.
- Experiment with different decorations to suit your taste!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 tree
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg